Celebrate Valentine’s Day with a four-course Pan Mediterranean meal. Reservations can be made now online or by calling 207-808-8840.
Four Courses plus a glass of bubbly and a rose per couple
$65 per guest (excluding tax and tip)
First
TIQA Salad
Artisanal greens, dijon sherry vinaigrette, pickled mustard seeds, golden raisins, date puree
Second
Beet cured Faroe Island salmon
Winter citrus, beet gastrique, shaved fennel, pickled shallot, radish, bulls blood
or
Sweet and Sour Cauliflower
Fried garbanzo beans, chickpea puree, feta, cilantro, mint, apple
Third
Choice of one
Pan Seared Diver Scallops
Roasted root vegetables, vanilla parsnip puree, crispy brussels leaves
Herb and Mustard Roasted Lamb Chop
sweet onion soubise, smoked new potatoes, lamb demi glace, chive whey puree
Half Roasted Sumac Chicken
Roasted root vegetables, sumac gastrique, pan jus, house pita
House Crafted Mushroom Tortellini
Charred broccoli pesto, shaved king oyster mushrooms, cured egg yolk, parmigiano reggiano
Fourth
Flourless Chocolate Torte with Champagne Poached Strawberries
or
Lemon raspberry trifle and almond tuile
Happy Valentine’s Day from everyone at TIQA!