TIQA Cafe and Bakery, an offshoot of the upscale Old Port Mediterranean hotspot Tiqa, opens
Thank you Kathleen Pierce and Bangor Daily news for sharing TIQA Cafe & Bakery with your readers.
Excerpt: “Is this how Tavern on the Green started? In a Victorian-era castle on the edge of Deering Oaks Park something tasty this way comes. Tiqa Cafe and Bakery, an offshoot of the upscale Old Port Mediterranean hotspot Tiqa, opens in a tiny, historic relic next week. ‘It’s probably the smallest restaurant in Portland, said Tiqa owner Deen Haleem, who received city approval to turn the mini castle, built in 1890 as a warming hut for skaters, into a cafe last April.” Read the full story here.