January 2017

Winter 2017 Cooking Class at TIQA


We invite everyone to participate in our winter 2017 cooking classes. Classes include: Culinary Art of Braising (1/29); Romantic Breakfasts (2/5); Making Pasta at Home (2/12); Making Fantastic Mezze Plates (2/19);  and Cooking Camp for Kids (2/20 - 24). Learn more below. Pork Osso Buco and the Culinary Art of Braising Sunday, January [...]

Winter 2017 Cooking Class at TIQA2017-01-31T00:59:48-05:00

September 2016

Old World style with modern elements


"TIQA is a gathering spot for friends and families, for brunch, lunch, and dinner." By Karen Watterson Food Editor, Maine magazine | Old Port magazine Photography: Myriam Babin "The two dining areas are inviting and comfortable, decorated in neutrals with bright bursts of turquoise and orange, a mix of Old World elements and modern comfort and [...]

Old World style with modern elements2016-10-19T22:35:46-04:00

TIQA Cafe Serves Simple Food Well


TIQA CAFE IN DEERING OAKS PARK IS A TINY SPOT THAT SERVES SIMPLE FOOD WELL Written by: Meredith Goad: September 2016 "The cafe offers a small selection of simple foods with a Mediterranean twist. Yes, there’s beef and chicken shawarma here, but also an Italian muffaletta and gazpacho from Spain. France gets the credit for [...]

TIQA Cafe Serves Simple Food Well2016-09-13T21:36:55-04:00

July 2016

TIQA Introduced Happy Hour at the Castle


TIQA Cafe & Bakery at the Castle in Deering Oaks Park is pleased to announce its Monday to Friday Happy Hour --  with $1 off beers, wines & Prosecco, between 4 and 6 pm. TIQA Cafe & Bakery's drink menu is online at www.tiqa.com/cafe  

TIQA Introduced Happy Hour at the Castle2016-07-25T17:32:12-04:00


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