TIQA is a restaurant for wine lovers. Our wine program is a blend of old- and new world styles, with flavor profiles that pair perfectly with any of our dishes. Earlier this month Wine Spectator magazine revealed its 2017 award winners and we earned an Award of Excellence. The awards honor restaurants with excellent wine selections that pair well with the restaurant’s cuisine and menu pricing.  3,592 restaurants from 50 states and more than 75 countries earned Wine Spectator awards. We’re thrilled to be included and to share our wines with our customers.

We sat down with Patrick Morang, wine program manager, for a brief wine conversation. Take a minute to listen. Cheers!