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September 2016

TIQA Cafe Serves Simple Food Well

2016-09-13T21:36:55+00:00

TIQA CAFE IN DEERING OAKS PARK IS A TINY SPOT THAT SERVES SIMPLE FOOD WELL Written by: Meredith Goad: September 2016 "The cafe offers a small selection of simple foods with a Mediterranean twist. Yes, there’s beef and chicken shawarma here, but also an Italian muffaletta and gazpacho from Spain. France gets the credit for [...]

August 2016

TIQA Makes the List: Best Chicken Restaurants in the U.S.

2016-10-19T22:35:46+00:00

We were excited to be included in MSN's list of the "Best Chicken Restaurants in the U.S." The list included legends including The Nomad Hotel; Pok Pok; Momofuku Noodle Bar; Honey Butter Fried Chicken and others. Chef Bo's cooking speaks for itself -- and his sumac roasted half-chicken made this impressive list.

July 2016

“Conquering the Castle”

2016-10-19T22:35:46+00:00

TIQA Cafe & Bakery was featured in Portland Monthly, the city's longtime go-to and award-winning publication. Excerpt: TIQA Cafe takes The Castle in Deering Oaks by storm with pan-Mediterranean flair. By Robert Witkowski The fanciful stone Castle in Deering Oaks Park is being invaded by hungry marauding hordes this summer, after many years in the wilderness. [...]

TIQA Introduced Happy Hour at the Castle

2016-07-25T17:32:12+00:00

TIQA Cafe & Bakery at the Castle in Deering Oaks Park is pleased to announce its Monday to Friday Happy Hour --  with $1 off beers, wines & Prosecco, between 4 and 6 pm. TIQA Cafe & Bakery's drink menu is online at www.tiqa.com/cafe  

June 2016

Portland chefs make the leap to new cuisines

2016-10-19T22:35:47+00:00

Photo credit: Portland Press Herald / Derek Davis For me to have an opportunity to come into a spot and basically be on Page 1 from the start was exciting and kind of scary all at once. Link to read more: More