Monthly Archives: March 2017

March 2017

Saturday Afternoons with Prosecco

2017-03-31T14:11:23+00:00

Saturday afternoons at TIQA are now Saturday Bubbles! Between 2 and 6 PM in the lounge, we're serving $5 glasses of Zardetto Private Cuvee Prosecco. Think of it as your luxury afternoon Prosecco high tea! Lunch is served Saturdays until 3 and small plates are served until 5. Join us and we'll transform your normal Saturday [...]

TIQA Live Music Thursdays, 6 to 8 PM

2017-03-29T12:01:29+00:00

Thursday nights in the lounge are now TIQA Live Music Thursdays. We've hired great local musicians to perform from 6 to 8 PM. Through mid-May, here's who we have lined up:  Live Music Lineup: 3/30 Ryan Halliburton 4/6 Danny Rand 4/13 Pete Kilpatrick 4/20 Katie Daggett 4/27 Danny Rand 5/4 Pete Kilpatrick 5/11 No TIQA Live [...]

Recipe: Broccoli and Cauliflower Escabeche

2017-03-15T14:27:18+00:00

RECIPE: Broccoli and Cauliflower Escabeche 1 head cauliflower 1 head broccoli 5 cloves garlic 3/4 c sliced shallots 3 c oil, vegetable 1 quart vinegar, apple cider 3/4 bunch parsley 1/4 bunch thyme 3T salt 1 T pepper, crushed red 1 t mustard seeds Directions Trim the broccoli and cauliflower into grillable sized chunks, ultimately [...]